8/1/2023 0 Comments Trout recipesLightly season the top of the fish fillets. Lay the trout fillets in a single layer on top of the seasoned butter, making sure that you are doing this on the sheet pan. Sprinkle some of the seasoned salt and pepper on top of the butter. Spread pieces of the butter/margarine on the sheet pan foil. The idea of this is to be able to fold the other half of the foil over the prepared trout and seal to cook. Using a regular baking sheet, cut a piece of foil that is double the size of the sheet pan.Ĭover the sheet pan with half of the foil so that the shiny side is down, and the dull side of the heavy-duty aluminum foil is up. Gather the ingredients to make your baked trout recipe. If desired, you can cook a whole trout and not just the fish filets. All are similar in flavor and bake up well. Yes, you can use rainbow trout, steelhead trout, brook trout, or lake trout. Thank you for your support! Can I Use Other Types of Trout? I ONLY EVER ENDORSE PRODUCTS THAT I TRULY LOVE. If you purchase through one of them, I will receive a commission (at no additional cost to you). Click on the highlighted text in a post to explore a product. A perfect weeknight meal.Īre there any other fish recipes that I should try? My baked walleye recipe is a very big hit!!Īs an Amazon Associate, a Walmart Affiliate, and a member of other affiliate programs, I earn from qualifying purchases. This recipe is aimed at teaching the basics of preparing perfect foil-wrapped trout.Ī trout recipe that is very simple with four ingredients and ready in 30 minutes. Trout is one of my favorite baked fishes. This is moisture-filled, flaky and rich in taste. Oven baked trout is a great way of eating fish. This recipe uses a baked trout filet that makes two generous servings or four servings with side dishes. Simple and quick to make – merely 30 minutes from beginning to end! A healthy meal and low-carb as well as a gluten-free recipe with healthy omega3 fats. To get a great flavor out of the trout use essentially basic ingredients like olive oil or butter and seasonings. Brown trout is an interesting fish, which has a great yet mild flavor that doesn’t require a lot of boosting so that the fish can be easily prepared. Do you like great tasting fish recipes? This Baked Trout is so easy to prepare and has amazing flavor.
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